A LA CARTE MENU
Nibbles
Birria Beef Tacos
Slow-braised chuck beef in guajillo & ancho chilli consommé, loaded into a crispy mozzarella-dipped corn tortilla with white onion, coriander & house salsa. Served with the consommé for dipping.
Allergens: 6, 7
€6.95
Rooftop Honey & Mustard Sausage Bites
Artisan pork sausages glazed in rooftop honey & wholegrain mustard. Served with Dijon dipping sauce.
Allergens: 1a, 6, 10, 12
€9.95
Crispy Spud Skins
Heritage potato skins, slow cooked until crisp. Loaded with aged cheddar fondue, scallion & smoked paprika.
Allergens: 7
€9.95
Warm Focaccia & Rooftop Honey Butter
Freshly baked focaccia served warm with whipped rooftop Honey & sea salt butter.
Allergens: 1a, 7
€5.95
Smoked Almond & Olive Bowl
House-smoked Marcona almonds marinated Kalamata olives with rosemary & orange zest finished with rooftop honey.
Allergens: 8a
€9.95
Starters
Soup du Jour
Made fresh daily from seasonal local vegetables. Served with warm focaccia & rooftop honey butter.
Allergens: 1a, 7, 9
€8.00
The Bull’s Famous Wings
Slow-cooked then flash-fried to a golden crisp. Tossed in your choice of sauce: rooftop honey & chili glaze / sriracha / buffalo. Served with blue cheese dip & celery sticks.
Allergens: 3, 7, 9, 10, 12
€13.95
Summer Seafood Tostada
Crispy corn tostada with fresh white fish, shredded avocado, cucumber, mango salsa & sriracha mayo.
Allergens: 3, 4, 10
€16.95
Korean-Style Crispy Beef Bites
Crispy beef strip tossed in a sticky gochujang & sesame glaze. Served with pickled cucumber & soy ginger dipping sauce.
Allergens: 1a, 6, 11
€15.95
Garlic & Chilli King Prawns
Plump king prawns pan-seared in garlic, chili, rooftop honey butter & fresh herbs. Served with warm focaccia.
Allergens: 1a, 2, 7
€15.95
The Black Bull Rum & Coke Ribs
Half rack of baby back pork ribs, slow-cooked for 6 hours. Glazed in our house Rum & Coke sauce. Served with house slaw.
Allergens: 3, 10, 12
€16.95
Summer Salad
Organic leaves, roasted heritage beetroot, boiled egg, goat’s cheese, smoked ham & rooftop honey & wholegrain mustard dressing.
Allergens: 3, 7, 10, 12
€15.95
Classic Caesar Salad
Crisp cos lettuce, house Caesar dressing, shaved Grana Padano, croutons & anchovy.
Allergens: 1a, 3, 4, 7, 10
€13.95
Mains
Our Famous Braised Beef Featherblade
Slow braised for 12 hours in Boyne Valley red wine. Served on creamy champ with roasted heritage carrots & red wine jus.
Allergens: 7, 9, 12
€28.00
The Black Bull Double Smash Burger
Twin smashed beef patties, melted American cheese, house burger sauce, shredded iceberg, dill pickles & onion on toasted brioche. Served with rustic fries.
Allergens: 1a, 3, 7, 10, 12
€19.95
Slow-Roasted Lamb Rump
Served with roasted garlic & herb butter lentils with tenderstem broccoli, rooftop honey & mint salsa verde.
Allergens: 7, 12
€33.95
Pan Roasted Atlantic Salmon
Crispy skinned salmon set on crushed new potatoes with wilted spinach & lemon caper butter sauce.
Allergens: 4, 7, 12
€30.00
Jerk Half Chicken
Free-range half chicken marinated in rooftop honey jerk spice for 24 hours. Served with coconut rice, mango salsa & rooftop honey scotch bonnet glaze.
Allergens: 9, 10
€26.00
Wild Mushroom & Black Truffle Risotto
Description: Creamy arborio risotto with wild mushrooms, aged parmesan & black truffle oil. Finished with a crispy parmesan tuile.
Allergens: 7, 12
€16.95
The Bull’s Buttermilk Fried Chicken Burger
24-hour buttermilk marinated free-range chicken, double-dredged & fried golden. Loaded on brioche with pickled slaw, chipotle mayo & sriracha glaze. Served with rustic fries.
Allergens: 1a, 3, 7, 10, 12
€19.95
Slow-Braised Pulled Beef Rigatoni
Slow-cooked in red wine & tomato ragu, tossed with rigatoni, aged parmesan & fresh basil.
Allergens: 1a, 3, 7, 9, 12
€21.95
Garlic Butter King Prawn Linguine
King prawns tossed with linguine in garlic, chili, white wine & lemon butter sauce. Finished with fresh herbs & shaved parmesan.
Allergens: 1a, 2, 3, 7, 12
€23.95
Classic Fish & Chips
Fresh cod in a crispy golden batter, hand-cut chips, mushy peas, house tartar sauce & lemon.
Allergens: 1a, 3, 4, 10, 12
€24.95
The Black Bull Pulled Pork Burger
Slow smoked pulled pork in house BBQ sauce, piled high on brioche with pickled slaw, jalapeños & crispy onions. Served with rustic fries.
Allergens: 1a, 3, 7, 10, 12
€16.95
Chimichurri Hanger Steak Sambo
Dry-aged hanger steak, seared hot & fast, sliced thick. Loaded onto fresh focaccia with chimichurri butter, roasted peppers, crispy shallots & rocket. Served with rustic fries.
Allergens: 1a, 7, 12
€28.95
Market Fish of the Day
The freshest catch from the Irish coast prepared daily. Ask your server.
Allergens: 4
Ask Server
The Steaks
8oz Fillet
The crown jewel – exceptionally tender & lean.
Allergens: 1a
Served with rustic fries onion rings & choice of sauce
€49.95
10oz Delmonico
Beautifully marbled boneless ribeye. Rich, tender & full of flavour.
Allergens: 1a
Served with rustic fries onion rings & choice of sauce
€30.00
10oz Flat Iron
Incredibly tender with deep robust beefy flavour. Best served medium-rare.
Allergens: 1a
Served with rustic fries onion rings & choice of sauce
€35.95
6oz Sirloin
Lean, flavourful & perfectly sized. A classic cut.
Allergens: 1a
Served with rustic fries onion rings & choice of sauce
€26.00
32oz Tomahawk Steak
A magnificent long-bone steak, reverse seared & rested. Served with 2 sides of your choice, 2 sauces & a dressed side salad. For two. Please allow 45 minutes.
Allergens: 10, 12
For two. Please allow 45 minutes.
€99.95
Sharing Platters
The Low & Slow Board
Slow smoked pulled beef brisket, pork ribs, honey & sriracha glazed wings, pulled pork sliders, house slaw, corn on the cob, loaded fries, pickles, jalapeños & three dipping sauces. Serves 2-3.
Allergens: 1a, 3, 7, 9, 10, 12
Serves 2-3
€60.00
The Seafood Feast
Crispy salt & pepper squid, garlic & chilli king prawns, fresh Irish crab on toast, lemon aioli, cocktail sauce & warm focaccia. Serves 2-3.
Allergens: 1a, 2, 3, 7, 10, 14
Serves 2-3
€65.00
The Black Bull Cheese Board
Baked Camembert with rooftop honey & thyme, whipped harissa feta with pistachio dukkah & aged Irish cheddar. Served with honeycomb, fig & port chutney, candied walnuts, poached grapes, sourdough wafers & seeded crackers. Serves 2-4.
Allergens: 1a, 7, 8b, 8c, 11, 12
Serves 2-4
€30.00
Sides
Rustic Fries
Side dish
€5.00
Skinny Fries
Side dish
€6.00
Curly Fries
Side dish
Allergens: 1-Wheat
€6.00
Sweet Potato Fries
Side dish
€6.00
Beer Battered Onion Rings
Beer Battered Onion Rings
Allergens: 1a, 1b
€6.00
Sautéed Mushrooms
Sautéed Mushrooms
Allergens: 7
€6.00
Garlic Potatoes
Side dish
Allergens: 1-Wheat
€6.00
Creamy Mash
Side dish
Allergens: 7
€6.00
Mixed Leaf Salad
Side dish
Allergens: 10
€6.00
Seasonal Veg
Seasonal Veg
Allergens: 7
€6.00
Truffle Mac & Cheese
Truffle Mac & Cheese
Allergens: 1a, 7
€6.00
Cajun Corn on the Cob
Cajun Corn on the Cob
Allergens: 7
€6.00
Allergens
1. Gluten | 2. Crustaceans | 3.Eggs | 4.Fish | 5.Peanuts | 6.Soybeans | 7.Milk/Dairy | 8.Nuts | 9.Celery | 10.Mustard | 11.Sesame | 12.Sulphites | 13. Lupin | 14. Molluscs